Til Chikki recipe – Sesame Brittle Recipe -Til Patti Recipe – Gur til ki chikki – Til Peanut Chikki
Learn how to make Til Chikki , a delicious sweet made during the festival of Makar Sankranti .
Makar Sankranti is a major harvest festival celebrated in various parts of India and to celebrate this festival we are the making the most loved and most cooked recipe of Til Chikki. It is a popular Indian Sweet enjoyed during winter months especially during festival of Lohri and Makar Sakranti.
Gur til Peanut chikki is a perfect Indian brittle recipe served as dessert. Combination of sesame seeds and jaggery makes this til patti very nutritious.
Also known as til chikki with jaggery, jaggery Til Chikki Recipe, Crispy Til Chikki Recipe, Sesame And jaggery Recipe, Til ki Chikki Recipe, Til jaggery Recipe.
A nutritious treat for to-be moms, as the winning combo of sesame seeds and jaggery gives a good boost of iron, which is required to maintain healthy haemoglobin levels. Pop a Til Chikki into your mouth whenever you feel nauseous, and you are sure to feel better instantly. When making this chikki, follow the procedure exactly, as it is important to cook the jaggery to the right stage for a perfect outcome. In the early stages of pregnancy, when til is avoided, you can other options like peanut or almond chikki.